Prepared without added sugar, this collagen-infused pancake recipe brings a fresh touch to your healthy breakfast options. The main ingredients, banana and egg, provide natural sweetness and high protein content, giving these pancakes a perfect texture. The natural sugars in the banana make the use of sugar unnecessary for sweetening the pancakes and offer a healthy alternative.
Kiperin Collagen added to this recipe is important not only for your daily protein needs but also for its properties that support skin health.
How to Make Sugar-Free Collagen Pancakes?
Ingredients
•1 banana
•1 egg
•1/2 cup milk
•5 heaped tablespoons flour
•1 tablespoon baking powder
•2 tablespoons sunflower oil
•1 scoop Kiperin Collagen
Preparation
Place the banana, egg, and milk in a deep bowl and blend with a hand blender until pureed. Then add the flour, baking powder, Kiperin Collagen, and vegetable oil, and mix well. Let the pancake batter rest for 5 minutes and then fry on both sides on very low heat in a preheated non-stick pan. Because of the banana, the inside remains slightly moist, but they become very soft and delicious.
Enjoy your meal.
