Classic Bean Salad with Collagen

I'm back with a practical and delicious piyaz recipe that will keep you full for a long time during Ramadan! 🙌🏻✨

Piyaz is one of the best-known legume salads in Turkish cuisine. Thanks to the high fiber and protein content of white beans, it keeps you full for a long time. In this version, the protein value is increased with collagen support to offer a more satisfying and balanced Ramadan alternative for sahur and iftar.

Ingredients (2–3 servings)

• 2 cups of boiled white beans
• 1 small onion
• 1 boiled egg
• 2 tablespoons of olive oil
• Juice of half a lemon
• 1 tablespoon of vinegar
• 2–3 sprigs of parsley
• Salt
• Black pepper
• 1 scoop of Kiperin Classic Collagen

Preparation🍳

1. Place the boiled white beans in a serving bowl.
2. Add the thinly sliced half-moon onions and mix.
3. Add the olive oil, lemon juice, vinegar, salt, and black pepper.
4. Add the finely chopped parsley.
5. Add 1 scoop of Kiperin Classic Collagen and mix well.
6. Top with sliced boiled egg and serve.

Enjoy your meal..😋😋